Awọn ohun-ini ifarako
Awọn nkan Idanwo	Standard	Abajade
Ifarahan	Crystalline lulú;	Ti kọja
Àwọ̀	Funfun;	Ti kọja
Adun/Orun	Lofinda eso igi gbigbẹ oloorun diẹ;	Ti kọja
Aimọ	Ko si awọn nkan idọti;	Ti kọja
Ti ara ati Kemikali Properties
Awọn nkan Idanwo	Standard	Abajade
Potasiomu oloorun Akoonu(ω/%)	≥99.0	99.7
Ọrinrin, g/100g	≤0.5	0.2
Iwon patikulu,%	Oṣuwọn apapo apapo 40≥99.0	100%
pH (ojutu olomi 10%)	7–8	7.2

NKAN OHUN TINLE	Atọka Didara	Esi
Ọfẹ acetic acid%	39.0-41.0	40.7
Sodium acetate(ChCOONa)%	58.0-60.0	59.1
Ọrinrin ≤%	2.0	0.7
Awọn irin ti o wuwo (bii Pb), ≤%	0.002	00.002
Formic acid ati Awọn nkan ti o rọrun lati Oxidize ≤%	0.2	0.10%
Ipari	Ni ibamu pẹlu bošewa ti FCC-V

NAMEOFINDEX	TESTBASE	IDANWO
Apejuwe	funfun, ourless, granular, hygroscopicpowder
Idanimọ	Ṣe idanwo fun acetate ati iṣuu soda
Igbeyewo(Ohun elo gbigbe),%	99.0-101.0	99.3
Apoti,%	≤0.2	<0.2
Pipadanu (120 ℃),%	≤1.0	0.40%
Asiwaju (Pb), ppm	≤2	<2
Potasiomu agbo	Kọja idanwo	Kọja idanwo
Ipari	Ni ibamu pẹlu bošewa ti FCC-V

Nkan	PATAKI		Esi idanwo	Ọ̀nà
ARA & KEMIKIKA
Idanimọ	Ni ibamu si Standard Reference		Ibamu	HPTLC \|\|USP <203>
Ifarahan	Lulú Didara Yellowish-Osan		Ibamu	Organoleptic
Òórùn & Lenu	Iwa		Ibamu	Organoleptic
Patiku Iwon	NLT 98% nipasẹ 80 apapo		Ibamu	USP <786>
Lapapọ Curcuminoids	NLT (%)	95	95.16	HPLC
Curcumin	Iroyin Nikan		53.08	HPLC
Demethoxy Curcumin	Iroyin Nikan		19.33	HPLC
Bisdemethoxy Curcumin	Iroyin Nikan		22.75	HPLC
Isonu lori Gbigbe	NMT (%)	2	0.65	USP <731>
Eeru	NMT (%)	1	0.57	USP <561>
Olopobobo iwuwo	Laarin (g/100ml)	5-45	33	USP<616>Ọna I
Tapped iwuwo	Laarin (g/100ml)	45-65	57	USP<616>Ọna I
ALÁRÒ
Lapapọ Awọn irin Heavy	NMT (ppm)	10	<10.00	USP <231>
Asiwaju (Pb)	NMT (ppm)	0.2	0.15	AA \|\|USP <730>
Arsenic (Bi)	NMT (ppm)	0.5	0.02	AA \|\|USP <730>
Cadmium (Cd)	NMT (ppm)	0.1	Ko ṣe awari	AA \|\|USP <730>
Makiuri (Hg)	NMT (ppm)	0.1	Ko ṣe awari	AA \|\|USP <730>
MICROBIOLOGICAL
Apapọ Awo kika	NMT (cfu/g)	1,000	Ti ṣe ibamu	USP <2021>
Iwukara & Mold	NMT (cfu/g)	100	Ti ṣe ibamu	USP <2021>
E. Kọli.	NMT (cfu/10g)	Ti ko si	Ti ṣe ibamu	USP <2022>
Salmonella	NMT (cfu/10g)	Ti ko si	Ti ṣe ibamu	USP <2022>
Staphylococcus aureus	NMT (cfu/10g)	Ti ko si	Ti ṣe ibamu	USP <2022>
Aloku Solusan	Pade awọn ibeere USP		Ti ṣe ibamu	GC \|\|USP <467>
Aloku ipakokoropaeku	Pade awọn ibeere USP		Ti ṣe ibamu	Apa kẹta \|\|USP <561>

ORUKO Atọka	Ipilẹ idanwo	Esi idanwo
Apejuwe	funfun, oloorun, granular, hygroscopic lulú
Idanimọ	Ṣe idanwo fun acetate ati iṣuu soda
Ayẹwo (Nkan ti o gbẹ),%	99.0-101.0	99.3
Apoti,%	≤0.2	<0.2
Pipadanu lori gbigbe (120 ℃),%	≤1.0	0.4
Asiwaju (Pb), ppm	≤2	<2
Potasiomu agbo	Kọja idanwo	Kọja idanwo
Ipari	Ni ibamu pẹlu bošewa ti FCC-V

Orukọ: Sorbic acid ti a bo Apejuwe ọja: mu Sorbic acid bi ohun elo aise akọkọ, ni lilo imọ-ẹrọ itọsi ati ohun elo, ti a bo pẹlu epo hydrogenated ti o jẹun.Awọn acid lenu tu jade ni onírẹlẹ ati gun-lastinoway, ati ọja ti a bo ni ipa ipakokoro to dara.CAS No: 110-44-1 Sipesifikesonu Imọ-ẹrọ:
Atọka	Atọka
Ifarahan	Funfun okuta lulú
Sorbic acid akoonu	85-90%
Epo hydrogenated to se e je	10-15%
Arsenic	2ppm o pọju
Asiwaju	2ppm o pọju
Iwọn apapọ (mesh 20-100)	90% iṣẹju
Lilo: ni akọkọ ti a lo bi awọn afikun ounjẹ, ti a lo ninu iṣelọpọ candies ati ile akara.Iṣakojọpọ: Ninu awọn katọn 25KG tabi awọn baagi.Igbesi aye selifu: ọdun 2.Ibi ipamọ ati Gbigbe: Dara fun eyikeyi awọn ipo gbigbe, edidi ati fipamọ sinu ventilateddry ati shady ile ise, ko le wa ni idapo pelu loro

Awọn pato	Standard iye	Abajade idanwo
Awọn akoonu akọkọ % min	94.0	94.1
P2O5% iṣẹju	57.0	57.07
Iron, bi Fe% max	0.01	0.008
Whiteness% min	90	90
Omi ti ko le yo %max	0.1	0.07
Iye ti o ga julọ ti CL	0.025	0.015
Iye PH(1% ojutu)	9.5- 10.0	9.7
Arsenic, bi As	3ppm	2.0ppm
Fluoride, bi F	30ppm	25.0pm
Awọn irin ti o wuwo, bi Pb	10ppm	8.0ppm
Ìwọ̀n g/cm3	0.7-0.9	0.75
Iwọn patiku (nipasẹ 100mesh sieve) % min	90.0	90

Solubility	Lootọ insoluble ninu omi;die-die tiotuka ni kẹmika;tiotuka ni acetic acid ati ni dimethylformamide
Iduroṣinṣin	pH 3-9 Natamycin jẹ iduroṣinṣin to jo
Olugbeja	Lactose kere ju 50%
Ọrinrin	8.0%
Awọn Irin Eru	Asiwaju 2mg/kg Makiuri 1 mg/kg Arsenic 3 mg / kg

Awọn nkan	Standard	Idanwo
Apejuwe	Funfun si ọra-funfun kristali lulú	Iyẹfun funfun
Idanimọ	Ni ibamu pẹlu awọn ibeere	Pade awọn ibeere
Ayẹwo	≥95.0%	95.20%
Yiyi pato	+250°~+295°	+281°
Pipadanu lori gbigbe	≤8.0%	6.40%
pH	5.5 ~ 7.5	6.3
eeru sulfate	≤0.5%	0.1%
Awọn irin ti o wuwo (bii Pb)	10mg/kg ti o pọju	10mg/kg
Asiwaju	2mg/kg ti o pọju	2mg/kg
Arsenic	3mg/kg ti o pọju	3mg/kg
Makiuri	1mg/kg ti o pọju	1mg/kg
Lapapọ kika awo	100CFU/g ti o pọju	100CFU/g
E.coli	25g Odi	Odi
Awọn monocytogenes Listeria	25g Odi	Odi

Awọn olutọju